It’s Sunday and you have a dinner date! What to do? What to wear? What to cook? Well, calm down because Kimma has your back. How about..”Braised Short Ribs” it’s easy and delish! You can’t go wrong with this one and you’ll date will be pleasingly impressed.
Good things could follow after a meal like this if your rap game is on point. That’s another post.
Flour, Salt & Pepper
Beef… Short Ribs (any amount – I made 8 ribs)
1/4 C butter
1 C Onions, chopped
1 C Beef Broth
3/4 C Red Wine Vinegar
3/4 C Brown Sugar
1/4 C Hot Sauce
2 TBSP Bourbon Glaze (or ketchup)
2 TBSP Worcestershire Sauce
2 TBSP minced Garlic
Preheat oven to 300 degrees. Coat ribs w/flour, s & p. Brown ribs in butter in a Dutch Oven. Remove ribs. Add onions until soft. Return ribs to Dutch Oven. Combine remaining ingredients and pour over ribs. Cover and bake 2 – 2 1/2 hours, until tender.
Serve over mashed potatoes, gravy, string beans, and biscuits.
If I do an 8 to 8, I try and keep the table setting cozy but formal. You can create your own theme like a Mardi Gras, 80’s theme that’s beautiful in throwing your own Dinner party, you can do and create what you want.
Don’t forget to join me on Instagram, Twitter, and the Facebook page. I also have a YouTube channel. I will be adding videos very soon so subscribe and hit the notification button so you’ll be notified when the videos come out. Don’t forget to sign up for the emails to get on the VIP list.
So until we meet again my dear Friend, “Stay Cool, Classy, and Keep on Killing it. NEVER give up! NEVER be denied! You’re NEVER too old! NEVER look back!